The Crispiest Grilled Cheese Ever – And You Won’t Need a Skillet

mayo on the outside of grilled cheese, trust me — it gets incredibly golden and crisp.)

Place one slice, buttered side down, on a plate or cutting board. Layer your cheese of choice right on top. If you’re adding anything extra — like sliced tomatoes, bacon, or caramelized onions — place those over the cheese.

Top it off with the second slice of bread,continue reading …